A weekly pop up at the Old Bakehouse on South Street every Saturday between 10am-2pm.
We will be selling a selection of our Japanese sweets alongside loose leaf tea - we will also be giving our customers the ability to custom order and collect on Saturdays! This is launching, this Saturday the 6th March. We also have a monthly pop up at Taguchi-Ya on the last Sunday of every month. Every month we will create an afternoon tea expressing the tastes, textures and sights of each micro season, using celebrated Japanese sweet making techniques and ingredients.
See our website for more details.
Since our establishment in 2004, we have become one of the most famous Indian restaurants and take aways in the South Hams. Our aim is to make your visit as pleasant and enjoyable as possible and to make dining a memorable occasion. Our food is prepared in a style which blends the finest oriental spices to produce a variety of subtle and exotic flavours without over spicing.
A family restaurant based in Dartington, they bring lots of ideas from the award-winning Bayards Cove Inn in Dartmouth which they have been successfully running for four years.
They offer great food and drinks in an informal but contemporary environment with a focus on local produce. Open for breakfast, lunch, cakes and with a dedicated children’s area, Bayards Kitchen is a great place for all the family to enjoy.