Dive into sumptuous dishes created by our talented chefs at the BE Tempted Restaurant. By working with dedicated, local partners, using only the freshest, seasonal ingredients we create some of Devon’s finest food.
We’re lucky to have fresh catches from the sea, organic veg boxes delivered daily and locally reared meat offering tender cuts and flavoursome dishes. And the best part? You can enjoy them all in our stunning surroundings with sea views as fabulous as the food.
Our chefs have made it their mission to seek out seasonal vegetables and fruit at its very best. Ripe to the core, bursting with juices and the truest flavour.
Locally farmed meat sourced back to the fields of Pipers Farm, and delicious fish straight from Roberts Fisheries grace our carefully thought out menus. Even some of our wine and cheese are from the rich soils of Devon, produced by Sharpham’s vineyards on the River Dart.
While The Coffee Company and The Devon Tea Company take pride in sourcing Organic Rainforest Alliance Certified and Fairtrade products.
Our expertise and knowledge of great local produce, is how we ensure there’s something to make everyone’s mouth water.
Guests with allergy and dietary requirements
Food is one of life’s great pleasures and we’d love everyone to enjoy our dishes. That’s why we take care to achieve whatever you need where we can. Most of our menu can be prepared using gluten free ingredients and we even have gluten free beers! So, if you have any allergy or dietary preferences, please let your server know before ordering. We’ll do all we can to get your meal just right.
Fully wheelchair accessible.
Quiz Night every Thursday from 7 – 9 pm.
Sunday Carvery every single Sunday!