Totnes has been selected as the launchpad for a new age fish shop, called Cormacks Seafood. Based in the food hub of Ticklemore Street, this fish shop promises its customers a new seafood experience.

Founder, Aarik Persaud, explains the premise of the business:

‘The Covid-19 crisis completely threw the UK seafood industry. Retailers couldn’t get their hands on fresh seafood, whilst most of our fishing fleet was tied to the docks because there wasn’t a direct supply chain and/or market for their fish or shellfish. It is a mad system, especially considering the quality of seafood that is landed locally. It is a real struggle to find fresh seafood from our coastlines.

We have been running as a seafood product-focused business since 2018. We have always really valued the importance of supporting our local fishing fleet – that’s why we only sell seafood that’s caught locally by small day boats. Fishermen are the backbone of many coastal communities and they treasure their small patch of sea like their lives depend on it because it does! The same can’t always be said for larger vessels that can travel wherever and whenever they want. So, for me, one of the most important things that I can do is to show my local community the abundance of fresh, delicious seasonal seafood that is landed right here in Devon. We need to eat locally and seasonally if we are to ever consider abolishing wasteful and environmentally damaging practices, such as exporting our food thousands of miles and overfishing popular species. I personally think our own seafood is far superior in taste to the most commonly consumed fish and shellfish products, like tuna, salmon, warm water prawns, anyway.’

Aarik’s passion for the seafood industry and strong ethos for the shop may have originally stemmed from his wife, Alison Freeman. Alison, who has a MRes degree in Sustainable Fisheries and Aquaculture, also works in the seafood industry for a fisheries charity that supports fishing livelihoods and champions sustainable fishing practices.

Aarik, on the other hand, has spent his career of over 20 years working as a chef. He has led kitchens across the world, such as Toronto, Sydney, Bali, Hong Kong, and London. In Asia, Aarik owned a series of butcheries, which operated on a nose-to-tail mantra of using the whole animal. Aarik is looking forward to bringing this experience and knowledge to the seafood industry and will be using his culinary experiences to transform the seafood into a range of ready to cook products. ‘There are some amazing parts of a fish which are often discarded, such as the cheeks, ribs, and head. I think the seafood industry does need a shake up. We’ve been eating plain battered white fish for too long. Don’t get me wrong, it is great, but where are the new seafood products?’

Cormacks Seafood started its life a few years back; canning day boat mackerel, marinated in international sauces, such as miso ginger, pastrami spice and puttanesca. Having the shop allows Aarik to build and develop a far more extensive product range. Two of the frozen food products Aarik will be making by hand for the shop are soy and yuzu infused katsu fillets, inspired from his many years of eating Japanese curry in small ‘mom and pop’ restaurants across Asia, as well as Fish’n’Chip fish fingers, first born in one of Aarik’s restaurants in Hong Kong. He also has a salt fridge which will be used to cure the seafood, some of which will end up as frozen ready to eat fillets. He will be using traditional Japanese methods to prepare a range of simple fillets. ‘I’m really excited to get started. Life is about to get very busy.’

cormacks 1


Aarik is available to chat at info@cormacksseafood.co.uk; 0748858106.

Cormacks Seafood opened on 28th July 2020 at Unit 11, The Plains Shopping Centre, Ticklemore Street, Devon.

The opening hours are Tuesday (12 – 5pm), Wednesday – Friday (9am – 5pm), Saturday (9am – 1pm)

www.cormacksseafood.co.uk
info@cormacksseafood.co.uk

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New retreat venue at Sharpham

Charity invests £1.6million in a new retreat venue at Sharpham

The Sharpham Trust is investing £1.6 million to convert a stable yard behind Sharpham House to a new centre for mindfulness courses and retreats.

The charity, which works to connect people to nature and themselves, has begun the creation of The Coach House - which will feature a new meditation space and 18 en-suite rooms.

The current, disused stableyard is a Grade II-listed building, dating back to 1760 when Sharpham House was built for the naval sea captain Philemon Pownoll.

Now work has begun to develop the single-storey quadrangle directly behind Sharpham House into a new retreat centre where participants can stay, amid historic grounds thought to have been landscaped by Capability Brown.

The Trust runs an annual programme of courses and retreats featuring mindfulness meditation and nature connection on the wider Sharpham Estate and on the adjacent River Dart.

“Prior to the pandemic we were finding that our programme was fully booked with long waiting lists,” said Trust Director Julian Carnell.

“As a charity we want to help as many people as possible and so creating more accommodation became a priority. The stable yard had become rundown and so there was a fantastic opportunity to give the building a new lease of life and restore it as part of the Sharpham Estate’s important heritage,” he said.

The Coach House behind Sharpham House INSIDE April 2021 LO RES
The Coach House

Retreats in The Coach House

The Coach House will join the Trust’s other retreat venues Sharpham House, The Barn Retreat and Woodland Campsite and it will offer a weekly programme for those in need of developing and deepening their mindfulness practice, compassion and their connection to nature.

Participants staying there will be able to spend a week living in community surrounded by the amazing natural environment of the Sharpham Estate.

They will spend time volunteering in the 18th century Walled Garden – helping to grow food for the retreats at Sharpham – and conserving the heritage and wildlife of the wider estate.

Helping 1,000 more people a year

Chairman of Sharpham’s Trustees Daniel Stokes said: “Our mission is to connect people to nature and foster mindfulness and wellbeing. There is now a plethora of research showing the physical and mental health benefits of spending time in nature.

“This project will enable us to help another 1,000 people a year, giving them a chance to spend time slowing down and reflecting in a beautiful natural setting,” he said.

Using local construction companies

The Trust is using South Devon firm Carpenter Oak to build the frame for an eye-catching glass structure linked to The Coach House which will be the new centre’s meditation and dining space.

Classic Builders, a local South West-based construction company, has been awarded the contract to convert the Coach House and hopes to complete the works by January 2022.

“We are delighted to be working with The Sharpham Trust on this significant local project. The Coach House is an important listed building, not only in a sensitive location but also next to Sharpham House. We’re looking forward to drawing on our years of experience delivering comparable works in similar settings to make this project a success,” said Adam Brimacombe, Director at Classic Builders.

The Trust has been busy over the last ten years developing its charitable programmes and refurbishing the heritage of its listed landscape and properties. Every year, some 2,000 people attend retreats, courses and events on the Sharpham Estate.

See our events here: www.sharphamtrust.org/Calendar  

A new fish finger takeaway in town

Cormack's Seafood recently launched a takeaway lunch menu from our fish shop. We sell a range of four sandwiches, featuring our handmade products. On offer at the moment is:

Classic Fish Finger Sandwich  £8
shoestring fries, tartar sauce, iceberg

Nashville Hot Fish Finger Sandwich £8
fish fingers, hot chilli dust, pickles, Cajun mayo

Plaice Katsu Curry Sandwich £9
Curry mayo, pickles, cabbage

Brixham Crab & Avocado Sandwich £10
Coconut, lime and chilli mayo, smashed avocado, crispy fried onions

Our fish fingers are made using line caught pollack from Devon and are battered in panko breadcrumbs, dill and spices. Our katsu fillets are inspired by Aarik’s (owner and chef) time working in South-East Asia and are made with plaice landed in Brixham.

fish finger

The takeaway is available every day from noon Tuesday to Saturday. We are located on Ticklemore Street in Totnes. 

Stagecoach South West are upgrading

Contactless payments available on all Stagecoach South West Services • Passengers can now pay for bus journeys using contactless credit or debit cards, Apple Pay or Android pay • Faster boarding, secure payments, no cash required • Events to showcase benefits of contactless payment held across the South West Bus customers across the South West are set to benefit from faster boarding thanks to the roll out of contactless technology. The new contactless payment system has been installed in over 380 Stagecoach South West buses, speeding up boarding times and taking away the need for customers to carry and pay with cash. Stagecoach South West is celebrating the launch of the contactless payment system with fun events across Devon and the chance to win an Amazon Echo Spot. A giant ‘loop game’ will be set up at a number of locations in the half-term holidays. The quickest ‘contactless contender’ will win the prize and be crowned ‘best in the south west champion’. There will be a chance to win prizes and find out more about contactless payment. Event locations: 23 October Torquay Harbour 10.00am – 2.00pm 24 October Princesshay 10.00am – 2.00pm 25 October Plymouth Armada Way 10.00am – 2.00pm 26 October Barnstaple High Street 10.00am – 2.00pm Managing Director, Bob Dennison, said: “With more cars than ever on the roads, congestion is a major problem in so many areas. We are continuing to work harder than ever to make bus travel as easy and stress free as possible. “The contactless payment system will help speed up journey times and make travelling by bus so much easier for our customers, we do hope that residents will come and join us at one of our fun events across the region and find out more. ”He added: “The new technology also works in tandem with the Stagecoach app, that allows passengers to track buses in real-time.” The contactless payment system allows customers to pay with their debit or credit card, or apple and android pay, securely and quickly at the start of the journey. Further information about the contactless payment system can be found at https://www.stagecoachbus.com/regional-help-and-contact/south-west/contactless

Be an eco-tourist

Be an eco-tourist - by Blueriver Cottages

At Blueriver Cottages, we strive to make the right choices for environmental sustainability. In this blog, we offer a few suggestions so that our guests and other visitors to this beautiful area can help us to protect the local environment, wildlife and economy for all to enjoy!

How to go green

CONSERVE ENERGY
At your cottage, reduce energy by switching off lights and closing windows if heating is on. Please visit energysavingtrust.org.uk for more information on what you can do to save energy at home and when on holiday.

SUPPORT THE REAL LOCAL ECONOMY
Locally made crafts and souvenirs are not always cheaper, but purchasing them ensures your contribution to the economy will have a more direct and positive impact.

CLEANER JOURNEYS
Some destinations are just harder to reach, so consider renting a hybrid or hybrid vehicle. Walk, bike, or use public transportation to get around whenever possible.

SAY NO TO PLASTIC
Take a BPA-free water bottle you can refill over and over again at many eateries. Refuse plastic straws.

BEACH CLEANS
There are monthly beach cleans to take part in but you don’t have to wait for those - spend 10 minutes before you leave the beach to do your bit.

EAT LOCALLY SOURCED FOOD
Support the region’s farmers, get a more authentic taste of the cuisine and cut your carbon footprint even more.

TAKE AN EDUCATIONAL WALK
Totnes is the world’s first Transition Town. Take part in one of their walks to find more out about the pioneering projects.

RESPECT NATURE
Help us to look after the beautiful landscape and wildlife of our county by not littering, guarding against fire and using footpaths and cycle-ways responsibly. Ensure you follow the Countryside Code.


You can take a look at Blueriver Cottages’ collection of holiday homes in South Devon and Torbay by clicking here.


Treat your lovely mums in Totnes this Mother’s Day

There are so many ways to say ‘I love you’ to the important lady in your life. Whether you’d like some quiet time relaxing with just you and your mum or a more raucous affair with the whole family, there’s something and somewhere to suit all lifestyles and budgets in and around Totnes. Renowned for having many cafes and restaurants offering delicious, local and ethically sourced food and drink, you’ll find everything from a three course lunch to coffee & cake both in and out of town, with TQ9 at The Royal Seven Stars, the Waterside Bistro and The White Hart at Dartington to name just a few. If you decide to treat your mum to a home cooked meal this year, why not pick up some fresh ingredients from one of the local delis or farm shops and prepare a tasty breakfast, lunch or dinner fit for a Queen. However much you want to spend, both Totnes High Street and the Shops at Dartington are full to brimming with perfect ways to show your lovely mums just how much they mean to you with some of the most unique gifts from a wide range of independent shops and retailers. From scented candles to wine, handmade fudge to pretty porcelain mugs, there’s something for all tastes and to suit all budgets. Visit Me and East, Firefly or Pagoda Interiors for something handmade and ethical, Timehouse for something retro, White Space or the Bowie Gallery for something arty, Colony for something funky or China Blue, Out of the Blue or the new Moon Stone Hare for something simply beautiful. If you’re looking for a fun day out for all the family why not visit Pennywell and mums will be treated to a complimentary cream tea, take a ride on the steam train at South Devon Railway or paint an ornament at China Blue. Or if you just want to spend some quality time together without any fuss then why not go for a walk along the River Dart, sit and relax on one of the benches and simply take the time to catch up with each other. Take a trip to the beautiful St. Mary’s Church to admire the architecture or visit one of the wonderful surrounding villages from Dittisham to Broadhempston or anywhere in between. Why not go ‘crabbing’ in Stoke Gabriel or walk around the stunning gardens on the Dartington Estate. Whatever you choose to do or however you show your appreciation you’ll be sure to find something truly magical here in Totnes. For more information please contact Samantha Branch on info@visittotnes.co.uk
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